Books about Food

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The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World Alexis Soyer 1558 downloads
The curiosities of food : or, The dainties and delicacies of different nations obtained from the animal kingdom P. L. Simmonds 1215 downloads
Foods and Their Adulteration Harvey Washington Wiley 1097 downloads
Foods and Household Management: A Textbook of the Household Arts Helen Kinne and Anna M. Cooley 654 downloads
Human Foods and Their Nutritive Value Harry Snyder 590 downloads
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 1 Eugene Christian 550 downloads
Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages William A. Alcott 410 downloads
Family fare : food management and recipes United States. Agricultural Research Service. Human Nutrition Research Division, United States. Agricultural Research Service. Consumer and Food Economics Research Division, and Institute of Home Economics 299 downloads
What to eat and when Susanna Cocroft 290 downloads
The Food Question: Health and Economy Various 268 downloads
Foods; nutrition and digestion Susanna Cocroft 263 downloads
Grocers' Goods Frederick B. Goddard 258 downloads
The Natural Food of Man Hereward Carrington 258 downloads
Essays; Political, Economical, and Philosophical — Volume 1 Graf von Benjamin Rumford 257 downloads
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 4 Eugene Christian 242 downloads
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 2 Eugene Christian 234 downloads
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 5 Eugene Christian 229 downloads
Scientific feeding Dora C. C. L. Roper 220 downloads
How We Are Fed: A Geographical Reader James Franklin Chamberlain 210 downloads
Food and Morals J. F. Clymer 196 downloads
Encyclopedia of Diet: A Treatise on the Food Question, Vol. 3 Eugene Christian 185 downloads
A brief guide to the Food Collection Bethnal Green Museum 165 downloads
Displaying results 1–22